TUSCAN GREEN SAUCE

€4.70 (In Stock)

Our Tuscan Green Sauce is made with fresh parsley, anchovies, capers, stale bread crumb, white wine vinegar, hard-boiled egg yolk and extra virgin olive oil, following Tuscan culinary tradition. The taste is fresh and aromatic, with herbal notes of parsley, the savoriness of anchovies and capers, paired with the delicacy of EVO oil.

Ideal to accompany boiled meats, simmered meats, lampredotto, roasts, boiled fish, hard-boiled eggs and traditional crostini.

The wines to pair are fresh, fragrant white wines such as a Vernaccia di San Gimignano, a Tuscan Vermentino or a Bianco di Pitigliano, able to enhance the sauce’s freshness and savoriness.

Contains no preservatives or colorings.