DUCK RAGU'

€8.00 (In Stock)

Our Duck Ragù is made with selected duck meat, tomato and a skillful balance of vegetables, aromatic herbs and spices, following a recipe that enhances the authentic flavors of Tuscan tradition. The taste is rich and enveloping, with duck meat offering notes that are intense yet delicate, blending with the sweetness of tomato and the aromas of herbs, for a full-bodied, genuine sauce.

Ideal for dressing fresh pasta, pappardelle, tagliatelle and Tuscan pici, it is also perfect for enriching lasagna, baked pasta and other traditional dishes, bringing to the table all the character and rusticity of Tuscan gastronomy.

The wines to pair are structured, well-balanced reds such as a Chianti Classico DOCG, a Morellino di Scansano DOCG or a Rosso di Montepulciano DOC, able to match the richness of duck meat and highlight the aromatic notes of the ragù.

Contains no preservatives or colorings.